I'm on a Vietnamese food kick right now. Not only is it cheap but the food I've had has been some of the most flavorful. I'm in deep need of flavor right now after spending an entire semester stuck in between the cement walls that SF State calls its "student lounge" while eating bagel after bagel because I don't like nacho cheese.
Pho Saigon Restaurant II is located in the Ranch 99 Mall. Unlike the jerks at Daimo, they serve me quickly, act like they understand my order, and give me what I like to eat. I've never had anything else besides Pho from there, because I'm a creature of habit and it's hard to say no to such a great deal. I usually order a medium bowl of Pho with thinly sliced rare steak, well-done brisket, veggies, noodles, and tripe ($4.60!!!). I know, most of you probably don't like tripe (I love it). You can also order it with meatballs or extra steak, depending on what you like.
It takes them about 3 minutes to get my order together and then I am out the door. Even after getting home, the broth is still piping hot (I know because I made it overflow onto my pants one time...It's hot.). In addition to the meat, they give me a big container of hot/sweet chili sauce, Asian basil, bean sprouts, lime, fresh sliced jalapenos, and parsley.
My recommendation is to first put the noodles into the soup so that they can separate. Also, that way one can avoid making the hot soup overflow. I usually put about half of the jalapenos into the soup. Despite looking juicy and delicious, putting all of them can make the soup almost unbearably hot.
Then, I put in the steak one piece at a time--as you have probably figured out by now I hate overcooked meat, and by cooking each piece individually, one can avoid doing so. Eventually, everything gets mixed in, and the flavors meld together perfectly. This is the ultimate comfort food.
Don't go to Daimo! Go here! The food is much better, the people are nicer, and the prices are cheaper! Pho Saigon Restaurant II is located at the Ranch 99 Market off of Highway 80 in Richmond (on the border of El Cerrito). The exact address is 3288 Pierce Street, and the phone number is (510) 528-6388.
They are open Sunday through Thursday from 10:00 a.m. to 9:00 p.m., and Friday through Saturday from 10:00 a.m. to 10:00 p.m.
11 years ago
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